Managament maintenance of broiler chickens COMMERCIAL OF AGE 1 TO HARVEST

You need to know about managament maintenance of commercial broiler chickens, actually not so difficult (easy to learn). The key principle is the focus of what I again field. Namely raising chickens. Chicken at its core it as their own. If we obey the will of chicken, the chicken will surely deliver maximum results (profits many times over)
Managament maintenance in commercial broiler chickens there are three phases, namely the brooding phase (artificial mains), a growth phase and phase finisher.

Phase brooding (artificial parent) from 1-7 days
            This brooding phase will determine the formation of antibodies in the body of the chicken. In the formation of antibodies in chickens should experience growth of 1-7 days age 4 times the initial weight. Semisalkan come DOC initial weight is the weight of 35 grams achieving target weight of 140 grams. It gives a good antibody. This is an example of the brooding phase activities
Age 1: Heating is done day and night
Newspaper to protect the chicken legs are still weak
First came the chickens given feed in newspapers and on the feeding (baby chiks)
Given sugar water / liquid electrolyte to refresh your body because of strees diperjalanan chicken.
Age 2: Heating is done day and night
               Remove the installation paper
Age 3: Perform widening
               Heating is done day and night
               Additions where food and drink
Age 4: If the existing husk odor or ammonia rose immediately replaced
               Pemasan done in the afternoon (see environmental conditions)
Age 5: do dilation and additions where food and drink (clay density condition)
Age 6: if the chicken in daylight conditions chickens Why is the curtain in the raised
Age 7: clay density conditions

Growing phase (growth) aged 8-29 days
            Growing or growth phase is the most decisive success breeders. Spur the growth of chickens to provide food over. At the time of healthy chickens, will provide a good Adg. Suppose standang Adg is 20 grams, that provision would make Adg over 30 grams. An example is:
Age 8: chicken had been trained to feed the feeder tube (without chimney)
               Perform widening (see the condition of density)
               Pemasan done in the afternoon (see conditions)
Age 9: husks replaced if already ammonia rises
               Heating afternoon (see conditions)
Age 10: feed chimney started to be installed (without hanged)
               Widening if density conditions.
Age 11: start strung all over the place feed
               Heating afternoon (see conditions)
Age 12: The ceiling of the cage already removed all
               Heating afternoon (see conditions)
Age 13: widening full enclosure
               Pamanas still installed if the condition is still cold
Age 14: if the husk has been replaced chaff new ammonia
Age 15: If the husk has replaced ammonia still do down the chaff from the center of the cage
               If the condition of the chicken already on stable lemes do the chaff from the center
Age 16: chicken ordered to get used to the cold
Age 17: lakuakan down side husk enclosure (see conditions at the age of 16 days spread chicken night conditions)
Age 18: curtain in the already begin to be released
Age 19: if the weight of the chicken already nyampai 7 ounces doing down chaff full.
Age 20-25: outer curtain opened half cage day and night
Age 25-29: curtain enclosure is opened all

Phase fhinishing aged 30 to harvest


            Face fhinishing is the last phase in managament maintenance of broiler chickens. In this phase of feeding made the comparison example 70% to 30% (see conditions) means the night of 70%, 30% during the day. Examples of feeding a day there are 10 sak sak means 7 for the night, and 3 sacks for the day (see conditions). If the problem actually live guard managament just so FCR and weight balance.